Moringa is an important medicinal plant in the three main traditional medicinal systems of india: ayurveda, siddha, and unani, and is used alone or in combination with various medicinal plants.
The plant is popularly used in african and asian folk medicine for the treatment of infectious, cardiovascular, gastrointestinal, hepatic, and various other ailments, including various types of cancer (khare, 2016; iwu, 2014, quattrocchi, 2012). In mexico, the plant is used to treat anemia, asthma, brain tonic, lower blood pressure, as an endocrine regulator, as an anti-inflammatory, against alopecia, for
weight
loss, liver problems, and to strengthen the kidneys, (mendoza-castelán and lugo-pérez, 2011).
According to the united nations food and agriculture organization (fao), moringa is the economically most valuable species due to its multiple uses as a remedywhich range from weight
loss
, to the decrease in anxiety. The nutritional properties that have been found in the mor...
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